Easter Buffet at Proximity Hotel

Join us at Proximity Hotel on April 16, 2017 for a spectacular Easter Sunday Buffet with a menu designed and prepared by Print Works Bistro Executive Chef Leigh Hesling and his team. Your family will enjoy traditional brunch selections, hand-carved gently roasted meats, lavish hot & cold displays and an array of decadent desserts; make it a holiday tradition.

$49.95/adult , $16.95/children 12 & under, plus tax & gratuity.
For reservations (available from 10AM until 4PM), please call Proximity Special Happenings at 336-215-2868.
Limited seating. Reservations required.

Here’s a sampling of our buffet menu:

Cold Displays
Peel & Eat Shrimp
Mixed Green Salad
Orange, Fennel, Hazelnut & Spinach Salad
Fresh Fruit
Chef’s Charcuterie
Local and Imported Cheeses
Housemade Breakfast Pastries
Smoked Salmon & Bagels

Hot Displays
Challah French Toast
Eggs Benedict
Beef Short Rib, Sweet Potato & Kale Hash
Shrimp, Fresh Dill & Goat Cheese Quiche
Beef Stroganoff
Honey-Tarragon Chicken Skewers with Sesame Aïoli
Grilled Salmon with Mustard, Dill and Honey Glaze
Roasted Tri -Color Baby Potatoes
Roasted Carrots with Lemon-Cumin Aïoli
French Green Beans

Carvery”
Glazed Ham
Prime Rib of Beef with Green Peppercorn Brandy Sauce

Desserts Display
Dessert Table with Assorted Cakes
Peach Melba Crepes

Also, join us at the Proximity Hotel on Sunday, May 14 for a dazzling Mother’s Day Buffet designed and prepared by Print Works Bistro Chef Leigh Hesling and his team. We’ll honor Mom with traditional brunch selections, carving stations, lavish salad displays and decadent desserts. Learn more…